Hoe to make a hello kitty cake

You need:

Icing color (Pink,Red,Black,Yellow)

• Rose Icing Color 
• Burgundy Icing Color  
• Ready-To-Use White Rolled Fondant (78 oz.)  
• Buttercream icing
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• What you need to do
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• step 1
• Bake and cool Hello Kitty and 2-layer round cake (bake two 1 1/2 in. layers for a 3 in. high cake). Prepare for Stacked Construction. Position Hello Kitty cake on cut-to-fit foil-wrapped cake board. Using tip 3, outline bow and whiskers, pipe in eyes, nose and bow openings. Pat smooth with fingertip. Fill in cake with tip 16 stars.    

Step 2

Tint 72 oz. fondant pink, 4 oz. rose, reserve 2 oz. white. Prepare and cover round cake with pink fondant. Reserve remaining fondant. Position Hello Kitty cake on round cake. Roll out rose fondant 1/8 in. thick and cut out letters; attach using damp brush. For bottom border, roll 1/2 in. diameter balls of reserved pink fondant; attach with damp brush. Roll out white fondant 1/8 in. thick. Cut circles with wide end of tip 3 and attach to cake sides with damp brush.

 

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